Condiment Tank

The Condiment Tank Series offers a reliable and hygienic solution for storing and serving sauces, condiments, dressings, and toppings in commercial foodservice environments.

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Product Overview

Crafted from food-grade stainless steel with a high-polish finish, these tanks are designed for both durability and professional presentation. Each tank is paired with a central lid opening for ladle access, ensuring efficient dispensing while maintaining hygiene.

With a wide range of capacities from 500ml to 3500ml, this series meets the needs of high-volume kitchens and front-of-house self-service stations alike. The cylindrical body design allows for easy cleaning, stacking, and secure placement in drop-in condiment stations or countertops.

Key Features

  • Made of high-quality stainless steel

  • Central lid opening for hygienic ladle service

  • Polished interior and exterior for easy cleaning

  • Available in multiple capacities from 500ml to 3500ml

  • Ideal for both hot and cold condiment service

  • Suitable for use in buffet lines, prep counters, and fast service stations

Recommended Applications

  • Buffet and self-service counters

  • Commercial kitchen prep areas

  • Hotel and restaurant condiment stations

  • Fast food chains and salad bars

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